Colombian Cuisine made with Love

Three shredded chicken sandwiches with cheese in sandwich buns on a wooden surface.
A plate of Colombian breakfast food with rice, beans, banana, avocado, fried egg, chicharrón, sausage, plantains, and arepas surrounded by fresh tomatoes, garlic, onion, and cooking oils.
A wooden platter of golden, baked empanadas garnished with fresh mint leaves, alongside bowls of chopped fruit salad and a colorful mix of sliced fruit, with limes and watermelons in the background.

Experience the heart of Colombia at DeliColombia.

Founded by Teresa and Steven Henke in 2023, we are excited to embark on our second year in the local farmers market. Whether you’re grabbing a fresh stuffed arepa on the go or stocking up on our pre-cooked packs, we invite you to taste the tradition and passion in every handmade bite.

Logo for Delicombia featuring a yellow cutting board with the Colombian flag colors at the bottom, the business name "Delicombia" in cursive text across the board, and "Cocina Tradicional" beneath.

Services Offered